Sunday, April 19, 2009

Ancient Kukui Nut Candle










English name for the Kukui tree is Candlenut, which is a translation of Kukui, meaning light, candle, or torch. In the Old Times, there was no light in the night except for the Kukuis. The tree is sometimes called the Candlenut Tree. The seeds of this plant were brought to Hawai`i by the first Polynesian voyagers. Today this member of the Spurge family commonly grows wild in the lower mountain forest areas and is planted in gardens as a shade tree. The kukui fruit looks like a green fuzzy tennis ball and has a kernel like the pit of a peach. The meat of the seed or kernel is about 50% flammable oil.In old Hawaii kukui nuts (candle nuts) were used as candles for traveling in the po (night), oils for lamps. Hawaiians would bake the nut, crack it, then get out the meat, put 3-8 pieces on the stiff midrib of the niu (coconut) leaf, put the stick in a stone that has been carved out and light it. As each nut burns out it ignites the next one. One nut would last about 3 minutes. Often children were given the responsibility for keeping the "candles" lit.

Saturday, April 11, 2009

Monday, January 12, 2009

Crown flowers, or pua-kalaunu, were introduced to Hawaii from the Mideast/Far East region. (Incidentally, although the second part of its name seems to indicate it’s an import from Syria, common milkweed is considered native to North America.) The chunky “crown” in the center of the pua-kalaunu is used for making leis.
The flowers were a favorite of Queen Liliuokalani, the last reigning Hawaiian monarch.

Saturday, November 29, 2008

Blue Destine No. 655 - Samples



Some of the first samples of Blue Destine No 655.

A mix of french vanilla, rose, and soft white ginger.


Sunday, November 2, 2008

Memories and visceral connection


Ben Gorham, the thirty year old tattooed and sloe eyed founder of Byredo Parfums is bringing his line of fine niche fragrances stateside. To create Pulp, he engaged the young perfumer Jerome Epinnette (who is best known for Cannabis Rose by Fresh and his work for Jovoy Paris). While fine ingredients are important to Gorham, the language of perfumerie is vital to the brand. Memories and visceral connection define the Byredo brand.
Pulp is hard to define; is it a fruity scent or a floral? For me, it’s a new species of flower with pungent green leaves and a heady fruity flower. The fragrance on my skin opens very green and with a dense sap, but the drumbeat of the middle notes emerge and the power of the fig, red apple and tiare accord comprise the ‘pulp’, with base notes of praline and cedar wood grounding the fragrance.
The ‘heart’ touched my heart --- the elemental darkness and light, wet
and humid, fruit and flower.